Lentil Salad with Smoked Ham
Jan 1st 2018
Here’s a wonderful choice when you want to impress guests with a magnificent-tasting salad.
Prep Time: 10 Minutes
Cook Time:35 minutes
Total Time: 45 Minutes
Serves: 4-6
Ingredients
- 3 cups Nueske Smoked Ham, diced in 1/2 inch cubes
- 1 cup lentils
- 1 bay leaf
- 1/2 green pepper, diced
- 2 1/2 Tbsp Balsamic or red wine vinegar
- 1/4 cup olive oil
- 1/4 cup fresh parsley, chopped
- 3 whole red cabbage leaves, soaked in warm water
- 1/4 tsp salt
- freshly-ground pepper to taste
Directions
- Pick over lentils and rinse
- Cook lentils in 2-quart saucepan with bay leaf and water over medium low heat...
- Drain
- Let cool slightly and rinse in cold water
- Whisk together vinegar, salt, pepper and oil
- Pour over lentils and toss together with ham, parsley and green pepper
- Line bowl with cabbage leaves, add salad and serve