River Valley Ranch's Portabella Mushroom Salsa is made with delicious farm-grown, hand-picked fresh portabella mushrooms along with farm fresh Roma tomatoes and chili peppers. River Valley Ranch and Kitchens uses a unique special process to capture the rich flavor of the Portabella Mushrooms and then blend the Portabella Mushrooms, tomatoes and chili peppers with onions, cilantro and key lime. The Portabella Mushroom Salsa is fat free, sugar free, no preservatives, all natural. Three 16-oz jars, Medium heat.
Ingredients: Tomatoes (vine ripened fresh tomatoes, salt, calcium chloride and naturally derived citric acid), Organic mushrooms (crimini and/or white button), Onions, Bell peppers, Distilled white vinegar (water, 20% distilled vinegar), Jalapenos, Key lime juice (Key west lime juice from concentrate and less the 1/10 of 1% sodium benzoate as a preservative), Garlic, Salt, Cilantro, Cumin, Yellow corn meal, Peppercorn